Saturday, October 26th, 2019
9:00am to 12:00 noon
Mercy Health Lakes Village
6401 Harvey St. at US31/Pontaluna Rd. 1st Bldg North of Pontaluna Rd.
Vendors with * Accept Credit & Debit Cards
Mund Farm of Rothbury
Empires and Jonathans are available this Saturday, Oct 26 th
Certified Organic apples from Hackert Family Farm (Ludington)
Quantities Available:
Quarts (2 1/2 lbs.) @ $4 ea;
Peck (5 qts.) @ $12 ea;
1/2 bu. @ $18 (22 lbs.); (Market &; order to pick up at market – grmund@aol.com)
1 bu. @ $30 (44 lbs.); (Market &; orders to pick up at market – grmund@aol.com)
Please bring your container(s) for large quantities
Empire
A McIntosh type apple
Long shelf life
Aromatic and crisp, with creamy white juicy flesh
Best for eating fresh
Early to Mid season
Jonathan
One of the first red apples of the fall
Sweet-tart taste with firm texture
Light red stripes over yellow or deep red
Best for: eating and cooking
THANK YOU!
Grandson’s Gardens of West Olive
Saturday we will be bringing:
Potatoes (Red, Blue, White)
Kale
Collards
Carrots
Red Peppers
Green Peppers
Squash (Butternut, Spaghetti, Delicata, Acorn, Sweet Dumpling)
Pie Pumpkin
Herbs (Cilantro, Parsley, Rosemary, Thyme, Sage)
Garlic
Everything Mix?
Liam’s Scrubbies, Hats, Scarves
Thanks
Russ
Garden in the Woods of Hart
Spring Mix with Edible Flowers (8 varieties of lettuce, spinach, and baby kale)
Spinach
Heads of Lettuce (Red Leaf, Red Butter, Green Leaf, and Green Butter)
Kale Bunches
Radishes
Bulb Fennel
Watermelon Radishes
New Item: Carrots – Sweetened by the cool fall weather
New Item: Herbs – Savory Herb Bundles (A Mix Bundle of Rosemary, Sage and Thyme) Perfect for all your Autumn Cooking Needs.
Thanks – Caleb
Scholl Farm of Montague
We’ll be at market with our eggs, winter squash & decorative gourds.
Marty’s Summer Blend Gardens
Here’s what we’ll have this Saturday!
Farmer Dave’s Produce:
Cucumbers
Tomatoes (slicers and cherry)
Peas
Microgreens
Corn
Radish
Sunflower
Microgreen Medley (sunflower, corn, peas, and radish)
Funny Farm of Grant
Hello, all my friends and new friends! I’m excited to be back at
Sweetwater for the fall season. This week I’ll bring small pink and red
salad tomatoes, big cabbages named Megaton, rutabagas, assorted winter
squash, Musque du Provence, spaghetti, blue hubbard, blue banana among
the varieties. We had a nice elderberry harvest and the jelly is ready.
I have elderberry, blueberry jelly and jam, crabapple and kiwi. All are
made with low sugar recipe and cane sugar. I also have some hardy kiwis
fresh and sweet to eat, too. Jim made a beautiful counter top cutting
board that I’ll bring, too. Just in time for the fall season, I’ll have
some Apron Lady aprons in fall designs. I look forward to seeing
everyone and this wonderful fall weather!
Liberty Family Farm & Bakery
Pastured Pork
New! Nitrate Free Bacon
New! Breakfast Links
New! Maple Sage Breakfast Sausage
New! Garlic Basil Sausage
Hocks
Brats
Chops
Hams nitrate Free
Roasts and more!
Pastured Chicken
Whole
Breasts
Wings
Drumsticks
Broth Packs
Grass Fed Lamb
Leg of Lamb
Shanks
Steaks
Fresh Eggs
Spinach
Kale
Mix
Bakery Offerings
Donuts
Paleo Cookies
Quiche GF and Regular
Morning Glory Muffins
Looking forward to seeing you at the market!
Pine Row Farm of Rothbury
Hello,
We have a very full selection of 100% grass fed beef cuts to choose from this week. We are only sold out of oxtail.
Preorder special #1: 25-1# packages of ground beef for $5/#. Save $1.50/#!
Preorder special #2: Roasts, save 50 cents per pound. Please specify if you would like rolled rump, chuck, or arm and your target size. Thanks!
Please place orders by 9pm Friday. I ordinarily respond but this is football season still. If you contact me Friday evening there will be no reply but we will have your order Saturday morning unless someone else has already ordered and we’re sold out. Thanks for your understanding. It’s late when we get home, “tackle” chores, and sort the freezer.
We will have some duck eggs available. Our poultry is free range and has certified organic feed.
We’ll also have a nice selection of honey.
See you Saturday!
Pine Row Farm
pinerowfarmgirl@gmail.com
231-861-5215
Laughing Tree Bakery of Hart
Greetings from Laughing Tree Bakery!
MORNING BUNS this Saturday!
A naturally-leavened cinnamon roll made with ground pecans and demerara brown sugar.
$3.50 each.
PLUS OUR 12 WEEKLY SOURDOUGH VARIETIES!!
(Oceana Round is the only non-sourdough bread we make.)
*All the grains and flours we use are certified ORGANIC.
PASTRIES:
Deep Mud Brownies $3.50 each
Cherry Brownies $4.00 each
COOKIES: $3.00 each.
Pecan Maple Oaties
Treehuggers
Whangdangdoodlers
Hilltoppers
SCONES: $3.00 each
PEANUT BUTTER GRANOLA
MOUNTAIN CRUNCH GRANOLA
Hilde and Charlie Muller
Laughing Tree Brick Oven Bakery
231-873-9820
Charlie@laughingtreebakery.com
Three Speed Coffee of Grand Haven
*We accept credit & debit cards!
All Three Speeds coffee is roasted by sight, smell & sound based on a roast profile developed by Chad. All coffee is small batch, no automation. We invite all to sample what time and attention taste like in a cup.
Coffee & Sizes
We now have 8oz & 14 oz bags of whole bean & 8 oz. ground coffee.
Our regular line-up:
Peru Lima
Guatemala
Mocha Java Blend
By Pre-Order only:
Rwanda Coopac & Sumatra
By the Cup:
Immersion drip coffee by the cup, one selected roast.
Peru, Mocha Java and Guatemala available by the cup as well. Try a sample before you decide!
Thanks
Chad & Lori
Bodhi Tree Juice Co.
We will be bringing our cold pressed juices, wellness shots and Switchel.
New this week: Kombucha. We are looking forward to seeing all you beautiful people!
Sweetwater Curated Local Foods
*We accept credit/debit!
Produced in Michigan & Certified Organic!
Veggies: Green & Red Cabbage
Naturally Nutty of Williamsburg
Almond Butter Ingredients: Organic Almonds, Organic Flax, Organic Hemp, Organic Chia Seed
Smooth and Crunchy PB. Ingredients: Organic USA Valencia Roasted Peanuts, Organic Flax, Organic Hemp, Organic Chia Seed
Food for Thought of Traverse City.
Blackberry Shiraz Preserves
Apricot Chardonnay Preserves
J&J Tortilla: new order next week.
Not attending this week:
Blackbird Farm of Coopersville. We need to take this time to get our fall garlic planted. Hope to see you all next week!
Nova Bakery. We’ll return on November 2nd.
Earthscape Farm of Hesperia ~
Please note: We are taking a few weeks off,
If you have questions about info in this newsletter
please email them to sweetwaterlocalfoods@gmail.com
We are not able to respond through Tiny Letter.
Thanks!